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Bay Leaves (Tejpata)

Bay Leaves (Tejpata)

SKU:

$2.79

In stock

Dried bay leaves for a subtle, earthy aroma.

Dried bay leaves (tejpata) are used in tempering, polao, khichuri and meat curries for a gentle, earthy fragrance. Remove before serving.

Good to know

  • Store in a dry, airtight jar away from sunlight.
  • Fry briefly in hot oil or ghee at the start of cooking to release the aroma.
Type
Single item
Delivery
Physical (shipped)